Savory Gluten-Free Crackers
I think most of you know what a few of my favorite things are: cookies, muffins, smoothies, and pumpkin seed flour!
I’m slightly obsessed with it lately, but that’s a good thing. Pumpkin seed flour is a super nutritious way to get some vitamins and minerals from your diet. You must use raw pumpkin seeds though! Roasted pumpkin seeds don’t have the same oil content, or the same nutritional value.
This recipe for gluten-free crackers was born for a good cause. My friend Tess from ...