Gluten-Free Kids 42 results
  • Our Newest Gluten-Free Cinnamon Bun

    It's been pretty quiet around here since late October.  It's all down to the newest member of our gluten-free family! We've been enjoying some downtime with our new little girl.  And getting used to life with three kidlets! She's already changed a lot since this photo was taken! I'm still posting on Facebook and Instagram (lots of cute baby pictures) so catch me there and we can keep in touch. Thanks so much for continuing to support She Let Them Eat Cake.  I'm hoping to get ...
  • Spooktacular Chocolate Cutout Cookies

    The kids and I have been busy decorating, planning costumes, and baking - all in the name of Halloween. It seems to be the beginning of holiday fun, since (sorry to say it) Christmas isn’t that far away once we get past trick or treating! One of my favorite things to do with my kids is to make cutout cookies. They love to pull out our collection of cookie cutters and destroy the kitchen, my idea of holiday fun! I’ll do anything to get my kids into the kitchen with me. Livvie ...
  • Gluten-Free and Vegan Oreo Cookies (and cupcakes)

    This recipe for gluten-free, dairy-free, and egg-free Oreo Cookies has been sitting here for a few weeks, alas, the end of Summer was so full for us and the first few weeks of school have been the same. My days consist of running kids to and from school, playing Lego when they are home, studying anatomy and physiology whenever I can, and running a whole foods kitchen! It’s a fabulous life, and I wouldn’t change it for the world. Now back to these cookies – the perfect after ...
  • Gluten-Free, Dairy-Free, and Egg-Free Chocolate Cake

    August is birthday month around here (and it doesn’t seem to slow down too much until the end of October). Now that both of my parents and my sister are gluten-free and dairy-free (and feeling fabulous of course), I’ve been busy baking birthday cakes and cupcakes for my entire family. One of my go-to gluten-free flours is teff flour. It’s an amazing gluten-free grain jam-packed with nutritional goodness. And it pairs perfectly with chocolate, so naturally I grabbed for it when I ...
  • Gluten-Free and Vegan Chocolate Chocolate Cookies

    My kids are addicted to these cookies! And I couldn’t be happier – they’re full of healthier ingredients and they’re nut-free! This is my first cookie recipe using NuNaturals Stevia (alcohol-free). Let me tell you, I loved cutting back the sugar (even unrefined sugar is sugar) and adding some stevia. If you want to skip the stevia (it’s okay, it took me a long time to come around to stevia), add a tablespoon or two of maple syrup. This recipe also uses my latest obsess...
  • A Gluten-Free and Vegan Roadtrip: Bunner’s Bakery

    As the Mom of two little gluten-free cuties, I am happy to do a lot of baking. But I've also dreamed of being able to take my kids to a bakery where they can eat anything they want. And where Pete and I can eat anything we want! Enter Bunner's bakery - a gluten-free and vegan bakery in Toronto, Ontario. I was lucky enough to enjoy one (okay, two) of their cupcakes at my cousin's wedding in December. I knew my kids would love a visit to their bakery so they could pick their own cupcakes...
  • Nut-Free Granola Bars

    It’s maple syrup season in these parts and I am making the most of it.  How can we not when the stuff is flowing from the trees, begging us to use it! As you know, I’m in love with pumpkin seed flour so naturally I had to try my hand at a nut-free granola bar recipe. Pumpkin seeds feature prominently in this recipe, and why not?  They’re naturally high in iron, magnesium, and zinc; all are essential minerals for women’s health and wellness. Honestly, you’d never ...
  • Pumpkin Seed Chocolate Chip Cookies

    I have a new favorite flour – pumpkin seed flour.  I’ve been experimenting with it for a month or so now and I just can’t get enough!  Oh, and you won’t believe how well it pairs with maple syrup – it just happens to be maple syrup season in these parts! There’s so much to love about pumpkin seed flour: I can make it at home with my coffee grinder; Pumpkin seeds are high in iron and zinc; Pumpkin seed flour is a nut-free replacement for almond flour; They add ...
  • Gluten-Free and Vegan Gingersnaps

    Make sure you subscribe to my newsletter to get your copy of 10 Easy Recipes For The Gluten-Free Beginner. A baby shower is such a good excuse to make some fabulous food and a super-cute invitation. Did you know you can even throw your far-away friend a baby shower?  Yep, and that’s what we’re doing today.  Hallie and I are hosting a baby shower for our amazing friend Amy Green from Simply Sugar and Gluten-Free. We may be thousands of miles away from each other, but that’s not ...
  • Oh Mega Mix – Foods That Heal

    I’m hosting, this month’s Go Ahead Honey, It’s Gluten-Free and the theme is Foods That Heal. Since the diagnosis of Pete’s celiac disease and Callum’s food sensitivities, I have witnessed first hand, the power of food. It has incredible healing powers. Nutrition has quickly become one of my passions, and one of the main reasons why I’m studying to become a Registered Holistic Nutritionist. I’ve been learning a lot about the importance of essential fatty acids (EFAs). ...